“Foodie” Pairings

Nothing better than a good homemade pasta, with the perfect wine pairing.
Nothing better than a good homemade pasta, with the perfect wine pairing.

Vermentino white wine from Sardegna, Italy, is full bodied but with a smooth slightly sweet taste. Pairs perfectly with the crab and calabrian Chile and lemon breadcrumbs in my pasta. πŸ’«

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